Spring Valley Coffee – Gourmet Medium Roast

KShs 1,500.00

Gourmet Medium Roast – A balanced Kenyan coffee with citrus acidity and a smooth finish. Delight in rich notes of vanilla, blackcurrant, and molasses in every cup.

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Description

Grown in the rich soils of Central Kenya, this Ruiru II varietal blend of SL-28 and SL-34 delivers a truly refined cup.

With a balanced body, bright citrus acidity, and a smooth finish, it reveals layered notes of vanilla, blackcurrant, and molasses. A perfect choice for those who appreciate the elegance and depth of classic Kenyan coffee.

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Spring Valley Coffee - Gourmet Medium Roast
Spring Valley Coffee – Gourmet Medium Roast
KShs 1,500.00