Olkeri Acacia Jam is a unique and flavorful jam made primarily from the flowers of the acacia tree, particularly the species found in parts of Africa. The term “Olkeri” refers to a specific type of acacia that is significant among local communities, particularly the Maasai in East Africa.
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Marula Jam (Olkerii)
KShs 800.00
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Acacia jam (Olkerii)
KShs 650.00
Olkeri Acacia Jam is a unique and flavorful jam made primarily from the flowers of the acacia tree, particularly the species found in parts of Africa. The term “Olkeri” refers to a specific type of acacia that is significant among local communities, particularly the Maasai in East Africa.
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In Stock
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INGREDIENTS:
Cocoa solids, cocoa butter, sugar, flavouring
ALLERGEN INFORMATION:
- Dairy free
- vegan
- gluten free
- made in a facility that handles tree nuts
NET WEIGHT:
3.5oz /100 grams
Marula Jam (Olkerii)
KShs 800.00
Marula jam is a fruit preserve made from the marula fruit, which is native to parts of Africa, particularly in regions like South Africa, Botswana, and Namibia. The marula fruit is small, round, and yellow or greenish in color, with a sweet and tangy flavor. It is often regarded for its juicy pulp and unique taste, which can be likened to a combination of citrus and apricot.
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Acacia jam (Olkerii)
KShs 650.00
Olkeri Acacia Jam is a unique and flavorful jam made primarily from the flowers of the acacia tree, particularly the species found in parts of Africa. The term “Olkeri” refers to a specific type of acacia that is significant among local communities, particularly the Maasai in East Africa.
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