Masai Coffee is Goldrock’s own blend of Kenya’s finest home grown coffee, aiming at trade for both green beans and roasted coffee.
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Masai gold coffee red supreme
Red Supreme Africa Medium roasted coffee.
Beans, Coarse Ground, Fine Ground.
Spring Valley Coffee- Elgon Medium Roast
Elgon Medium Roast – A smooth, medium-bodied coffee with bright berry acidity and a roasty finish. Enjoy vibrant notes of strawberry, pineapple, and honey in every sip.
Masai gold coffee silver lively
Silver Lively Africa Medium roasted coffee.
Beans, Coarse Ground, Fine Ground.
Marula Jam (Olkerii)
Marula jam is a fruit preserve made from the marula fruit, which is native to parts of Africa, particularly in regions like South Africa, Botswana, and Namibia. The marula fruit is small, round, and yellow or greenish in color, with a sweet and tangy flavor. It is often regarded for its juicy pulp and unique taste, which can be likened to a combination of citrus and apricot.
Acacia jam (Olkerii)
Olkeri Acacia Jam is a unique and flavorful jam made primarily from the flowers of the acacia tree, particularly the species found in parts of Africa. The term “Olkeri” refers to a specific type of acacia that is significant among local communities, particularly the Maasai in East Africa.
Spring Valley Coffee – Gourmet Medium Roast
Gourmet Medium Roast – A balanced Kenyan coffee with citrus acidity and a smooth finish. Delight in rich notes of vanilla, blackcurrant, and molasses in every cup.
Love of africa (Kilimanjaro)
250g
Available in beans, medium grind and fine grind
Love of africa (Giraffe)
250g
Available;Â in giraffe fine, giraffe medium roast, giraffe beans
Tobeez Honey
TobeeZ Honey, produced in Kenya, is known for its rich flavor and high quality, often attributed to the diverse flora available in the region. Kenya’s varied landscapes, including savannas, forests, and agricultural lands, provide a rich source of nectar for bees.
Spring Valley Coffee- Espresso
Espresso – A bold dark roast from Mt. Kenya with a full body and lively orange acidity. Enjoy lingering notes of vanilla, burnt sugar, and rich chocolate in every sip.
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